WE’RE OPEN MONDAY THROUGH SATURDAY 10AM TO 6:30PM.
WE CLOSE ON SUNDAY AND SPEND THE WHOLE DAY WITH OUR KIDS.
Located on Division between 21st and 22nd, we opened our kitchen at the beginning of July 2009.

The Chef Stefania Toscano cooks delicious traditional Italian food to go.

• Fresh Pasta
• Ravioli
• Lasagnas
• Cannelloni
• Sauces
• Cream Pastries
• Tiramisu.

Salty Roman focaccia is baked every hour. There is something new everyday.
All fresh, all made from scratch using the very best local ingredients.

Taste Unique’s isn’t a real restaurant. our appearance places us somewhere between a Bistro and a Deli.
We only serve private dinners for 10-12 on reservation. The open kitchen has a familiar warmth and the small space is a good remainder of the relaxed and welcoming atmosphere of an old times kitchen.
Taste Unique is a great way to take home and serve yourself (or your friends) a great Italian dinner.
Come in and you will find a selection of fresh refrigerated dishes and a larger choice of frozen meals. Plus cakes, Focaccia, traditional salami and cheeses.
Everything is fresh. We generally refrigerate our dishes and freeze them at the end of the day.
If we can we will even cook them for you, just call ahead and let us know.
WE LOVE COOKING YOUR SPECIAL DINNERS